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Nin Jiom - Pei Pa Koa - Herbal Cough Syrup

Nin Jiom - Pei Pa Koa - Herbal Cough Syrup

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$12.99
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Nin Jiom - Pei Pa Koa - Herbal Cough Syrup

A completely natural and alcohol-free formulation of fruits, flowers, herbs, and honey founded on Traditional Chinese Medicine, Nin Jiom Herbal Syrup is one of the world's best-known cough and sore throat syrups; it's very effective yet gentle and quite palatable.

This remarkable herbal cough syrup can effectively soothe minor sore throats, relieve coughs, reduce phlegm, and protect irritated areas in the mouth and throat without the use of any artificial sweeteners, chemicals, additives, or colouring agents. 

Surprisingly pleasant-tasting, Nin Jiom has even been used in some food and cocktail recipes!

It originated about a hundred years ago when a provincial commander asked a famous physician of the Chinese Royal family to devise a prescription for his mother, who had a persistent cough. The formula worked so well the family decided to mass-produce it to help others, as well, and named it "Nin Jiom" (which means, "in memory (or remembrance) of my mother").

The popular name for his formula in China is "Pei Pa Koa," which simply means "loquat syrup," with the loquat fruit (a member of the Kumquat family), being one of its main ingredients, which can moisten the lungs and helps to heal. Some of its other all-natural ingredients and their actions or properties include: Licorice, which can invigorate circulation and repair throat damage; Coltsfoot (whose Latin name means "cough dispeller"), which is an expectorant; Fritillaria, a flower (a member of the lily family) which can reduce airway inflammation; and Honey, which is a potent antiseptic that can coat inflamed areas.

While cough syrups laden with synthetic chemical ingredients can cause adverse effects such as drowsiness, dizziness, nausea, vomiting, or confusion, Nin Jiom does not; you can safely take it any time during the day to relieve coughing or to soothe a sore throat.

Nin Jiom Pei Pa Koa Ingredients:

Each 5 ml dose contains:

60 mg Trendrilleaf Fritillary Bulb (Bulbus fritillariae cirrhosae, Bulb) (1:84, QCE 0.7 mg)
55 mg Unprepared Licorice Root (Radix glycyrrhizae, Root) (1:91, QCE 0.6 mg)
14 mg Loquat (Eriobotrya japonica, Leaf) (1:366, QCE 0.04 mg)
8 mg Pummelo Peel (Citrus maxima, Exocarp) (1:595, QCE 0.01 mg)
8 mg Coltsfoot (Tussilago farfara, Flower) (1:595, QCE 0.01 mg)
8 mg Thinleaf Milkwort (Polygala tenuifolia, Root) (1:595, QCE 0.01 mg)
5 mg Platycodon (Platycodon grandiflorus, Root) (1:992, QCE 0.005 mg)
2 mg Menthol (l-Menthol) (Mentha arvensis, Stem and leaf)
2 mg Fourleaf Ladybell Root (Radix adenophorae, Root) (1:2645, QCE 0.0008 mg)
2 mg Indian Bread (Wolfiporia extensa, Sclerotium) (1:2645, QCE 0.0008 mg)
2 mg Rhizome Pinellia Ternata (Pinellia ternata, Rhizome (processed)) (1:2645, QCE 0.0008 mg)
2 mg Chinese Snake gourd (Trichosanthes kirilowii, Seed) (1:2645, QCE 0.0008 mg)
2 mg Ginger (Zingiber officinale, Root) (1:2645, QCE 0.0008 mg)
1 mg Bitter Apricot Seed (Prunus armeniaca, Seed) (1:3401, QCE 0.0003 mg)
0.4 mg Chinese Magnolia vine Fruit (Schisandra chinensis, Fruit) (1:4285, QCE 0.00003 mg)

Non-medicinal ingredients: Honey, Sucrose, Purified Water.

Suggested Usage:

Adults and children over 12 years of age: take three teaspoons with a little warm water, three or four times a day, or as directed by a physician. Store below 30C.

Warnings:

Keep out of reach of children. Do not use Nin Jiom Pei Pa Koa if you are pregnant or breastfeeding. Consult a physician before taking if you have a fever over 38C, or if cough worsens or persists for more than a week after starting use. Do not exceed recommended dosage. Consult a health practitioner for prolonged use.